摘要：

This study was conducted to evaluate the hermetic and common storage systems on the milling quality of six varieties of paddy, Bg 352, Bg 300, Bg 358, Bg 360, At 405 and At 306. Paddies were first solar dried to moisture content of 12±1% (wb) and then disinfested with chloroform before storage. The six varieties were stored in hermetic IRRIsuper bags and common poly-sack bags at an air temperat...

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