Undereating and underrecording of habitual food intake in obese men: selective underreporting of fat intake
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183
摘要:
One aim of this study was to assess to what extent underreporting by obese men is explained by under recording (failure to record in a food diary everything that is consumed) or under eating. Another aim of the study was to find out whether there was an indication for selective underreporting. Subjects were 30 obese men with a mean (±SD) body mass index of 34±4. Total food intake was measured o...
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关键词:
accuracy anthropometric dimensions behaviour body weight consumption diet dietary fat dietary history energy intake fats
DOI:
10.1017/S0029665100000185
被引量:
年份:
2000


























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