邵平 - 百度学术

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邵平

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ScholarID:CN-BE74H5HJ

浙江工业大学生物与环境工程学院

被引频次
2224
成果数
158
H指数
24
G指数
43

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领域: 食品科学与工程

期刊

86.7%

会议

10.8%

专著

其它

2.5%

总计

158篇

期刊 86.7%(共137篇)

北大核心期刊61

CSCD期刊数50

中国科技核心59

SCI期刊数27

EI期刊数10

SCIE期刊数20

其他期刊数42

会议论文10.8%(共17篇)

其他会议数17

其它2.5%(共4篇)

2007年成果数17

2015年被引量352

全部年份

全部类型

全部作者

按时间降序

Fabrication of high strength cold-set sodium alginate/whey protein nanofiber double network hydrogels and their interaction with curcumin

2023 - Sijie Wu，Lu Wang，Yingying Zhao，... - 《Food Research International》 - 被引量: 0

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Microwave Assisted Cooking Improves Edible Quality of Germ Rice: Insights of Multiscale Starch Microstructure, In Vitro Digestion, and Flavor

2023 - Jiahao Yu，Yanan Li，Yufen YeJianming ... - 《Starch: International Journal for the Investigation, Processing and Use of Carbohydrates and their Derivatives: Internationale Zeitschrift fur die Erforschung, Verarbeitung und Verwendung von Kohlenhydraten und deren Derivaten》 - 被引量: 0

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Phase-change materials and exogenous melatonin treatment alleviated postharvest senescence of Agaricus bisporus by inhibiting browning and maintaining cell membrane integrity

2022 - Lin, Yang，Zhan, Li，Shao, Ping，... - 《Postharvest Biology and Technology》 - 被引量: 0

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Facile fabrication of multifunctional citrus pectin aerogel fortified with cellulose nanofiber as controlled packaging of edible fungi

2022 - Wu, Weina，Wu, Yingying，Lin, Yang，... - 《Food Chemistry》 - 被引量: 0

收藏相关文章

Simultaneous analysis of free phytosterols and phytosterol glycosides in rice bran by SPE/GC–MS

2022 - Simin Feng，Liling Wang，Ping Shao，... - 《Food Chemistry》 - 被引量: 0

收藏相关文章

Novel trends and applications of natural pH-responsive indicator film in food packaging for improved quality monitoring

2022 - Zheng, Luman，Liu, Liming，Yu, Jiahao，... - 《Food Control》 - 被引量: 0

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Multifunctional pectin films based on mussel-inspired modified 2D Ag nanosheets for long-lasting antibacterial and enhanced barrier properties

2022 - Yingyu Zhou，Weina Wu，Lixia Wang，... - 《Food Hydrocolloids》 - 被引量: 0

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Intelligent packaging films incorporated with anthocyanins-loaded ovalbumin-carboxymethyl cellulose nanocomplexes for food freshness monitoring

2022 - Liu, Liming，Wu, Weina，Zheng, Luman，... - 《Food Chemistry》 - 被引量: 0

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Novel aldehyde sensitive bio-based colorimetric film for kiwi fruit freshness monitoring

2022 - Ping Shao，Liming Liu，Jiahao Yu，... - 《LWT》 - 被引量: 0

收藏相关文章

山核桃油脂凝胶制备工艺优化

2021 - 周强，韩延超，吴伟杰，... - 《浙江农业学报》 - 被引量: 0

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An overview of carotenoid extractions using green solvents assisted by Z-isomerization

2022 - Yu J.，Liu X.，Zhang L.，... - 《Trends in Food Science & Technology》 - 被引量: 0

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Natural compounds lower uric acid levels and hyperuricemia: Molecular mechanisms and prospective

2022 - Feng S.，Wu S.，Xie F.，... - 《Trends in Food Science & Technology》 - 被引量: 0

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Colonic macrophage-targeted curcumin nanoparticles alleviate DSS-induced colitis in mice through the NF-kappa B pathway

2021 - Liu, Gaodan，Feng, Simin，Sun, Yuxin，... - 《Food Bioscience》 - 被引量: 0

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Synergistic cytotoxicity of erianin, a bisbenzyl in the dietetic Chinese herb Dendrobium against breast cancer cells

2021 - Feng, Simin，Shao, Ping，Farag, Mohamed Ali，... - 《Food and Chemical Toxicology: An International Journal Published for the British Industrial Biological Research》 - 被引量: 0

收藏相关文章

An overview of intelligent freshness indicator packaging for food quality and safety monitoring

2021 - Shao, Ping，Liu, Liming，Yu, Jiahao，... - 《Trends in Food Science & Technology》 - 被引量: 0

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Preparation and characterization of soybean protein isolate/pectin-based phytosterol nanodispersions and their stability in simulated digestion

2021 - Simin Feng，Jiadan Yan，Dan Wang，... - 《Food Research International》 - 被引量: 0

收藏相关文章

Pectin–zein based stigmasterol nanodispersions ameliorate dextran sulfate sodium-induced colitis in mice

2021 - Simin Feng，Minghui Sui，Dan Wang，... - 《Food & Function》 - 被引量: 0

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Preparation method of water-soluble phytosterol nano-dispersion system with intestinal targeted release function

120 - Simin Feng，Peilong Sun，Ping Shao，... - 被引量: 0

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METHOD FOR EXTRACTING AND PURIFYING DENDROBIUM OFFICINALE POLYSACCHARIDES

Ping Shao，Peiyu Qian，Jiefeng Pan，... - 被引量: 0

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METHOD FOR EXTRACTING AND PURIFYING DENDROBIUM OFFICINALE POLYSACCHARIDES

120 - PING SHAO，PEIYU QIAN，JIEFENG PAN，... - 被引量: 0

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合作机构

浙江工业大学生物与环境工程学院159
合肥工业大学生物与食品工程学院75
浙江万里学院电子信息学院13
浙江中烟工业有限责任公司9
山东省科学院能源研究所6
浙江省农业科学院食品研究所4
金华寿仙谷药业有限公司3
浙江经贸职业技术学院应用工程系2
浙江省农业科学院食品加工研究所2
浙江万里学院2

期刊 86.7%(共137篇)

会议论文10.8%(共17篇)

其它2.5%(共4篇)

Fabrication of high strength cold-set sodium alginate/whey protein nanofiber double network hydrogels and their interaction with curcumin

Microwave Assisted Cooking Improves Edible Quality of Germ Rice: Insights of Multiscale Starch Microstructure, In Vitro Digestion, and Flavor

Phase-change materials and exogenous melatonin treatment alleviated postharvest senescence of Agaricus bisporus by inhibiting browning and maintaining cell membrane integrity

Facile fabrication of multifunctional citrus pectin aerogel fortified with cellulose nanofiber as controlled packaging of edible fungi

Simultaneous analysis of free phytosterols and phytosterol glycosides in rice bran by SPE/GC–MS

Novel trends and applications of natural pH-responsive indicator film in food packaging for improved quality monitoring

Multifunctional pectin films based on mussel-inspired modified 2D Ag nanosheets for long-lasting antibacterial and enhanced barrier properties

Intelligent packaging films incorporated with anthocyanins-loaded ovalbumin-carboxymethyl cellulose nanocomplexes for food freshness monitoring

Novel aldehyde sensitive bio-based colorimetric film for kiwi fruit freshness monitoring

山核桃油脂凝胶制备工艺优化

An overview of carotenoid extractions using green solvents assisted by Z-isomerization

Natural compounds lower uric acid levels and hyperuricemia: Molecular mechanisms and prospective

Colonic macrophage-targeted curcumin nanoparticles alleviate DSS-induced colitis in mice through the NF-kappa B pathway

Synergistic cytotoxicity of erianin, a bisbenzyl in the dietetic Chinese herb Dendrobium against breast cancer cells

An overview of intelligent freshness indicator packaging for food quality and safety monitoring

Preparation and characterization of soybean protein isolate/pectin-based phytosterol nanodispersions and their stability in simulated digestion

Pectin–zein based stigmasterol nanodispersions ameliorate dextran sulfate sodium-induced colitis in mice

Preparation method of water-soluble phytosterol nano-dispersion system with intestinal targeted release function

METHOD FOR EXTRACTING AND PURIFYING DENDROBIUM OFFICINALE POLYSACCHARIDES

METHOD FOR EXTRACTING AND PURIFYING DENDROBIUM OFFICINALE POLYSACCHARIDES

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